DINNER APPETIZERS

SALAD OF MIXED FIELD GREENS $7
Salade verte

FRENCH ONION SOUP $7
Soupe a l'oignon gratinée

SEARED CHICKEN LIVER WITH POACHED EGG AND TRUFFLE OIL $7.5
Poêlée de foie de volaille, œuf poché et huile de truffe

GOAT CHEESE AUMONIERE WITH PISTACHIO AND BEET $8
Aumoniere de chevre a la pistache et betterave

GRILLED CALAMARES WITH CUCUMBER AND AVOCADO SALAD $8.5
Calamars grillés, salade de concombre et avocat

SMOKED PAPRIKA SHRIMP WITH GRAPEFRUIT AND FENEL SALAD $9
Crevettes au paprika, salade de pamplemousse et fenouil

SAUTEED SNAILS WITH TARAGON SAUCE $9.5
Escargots sautés a l'estragon

HOMEMADE TERRINE OF DUCK LIVER $12.5
Terrine de foie gras "maison"

DINNER MAIN COURSES

MUSSELS MARINIERES WITH FRENCH FRIES $14
Moules marinieres avec frites

GRILLED CHICKEN WITH GARLIC $14.5
Poulet grille a l'ail de Lautrec

PAN SEARED SKATE WITH RAGOUT OF WHITE BEANS AND CHORIZO $15
Filet de raie poêlée avec ragout d’haricots blanc et chorizo

DUCK LEG CONFIT WITH PLUM SALAD $16
Confit de canard, salade de prunes

SEARED STRIPE BASS WITH RATATOUILLE AND POLONTA $16
Filet de bar poele , ratatouille et polenta

BRAISED LAMB SHANK WITH DRY FRUIT COUSCOUS AND RED CABBAGE $17
Jarret d'agneau braise et son couscous de fruit sec

GRILLED SALMON, CROUSTILLANT OF RISOTTO AND TOMATO SALAD $17.5
Saumon grillé, croustillant de risotto et salade de tomate

HANGER STEAK WITH FRENCH FRIES $18
Steak frites au poivre ou a la bearnaise

WE TAKE ONLY AMERICAN EXPRESS